Chocolate sponge:
1. Raspberry confit + white chocolate cream, dark chocolate cream + hazelnut crunch.
2. Passion fruit curd + orange dark chocolate cream, dark chocolate cream with + hazelnut crunch.
White sponge:
1. Passion fruit or lemon curd + white cream, coconut cream + chocolate crunchy layer.
2. Strawberry confit + white cream, pistachio cream + pistachio crunch.
Prices:
16cm 10-12 servings 60€
20cm 15-20 servings 70€
22 cm 20-25 servings 80€
Fresh flower decoration is extra (from 6€).
Custom decorated cookies is extra 5 euros.
All cakes are made with 3 layers of cake and 2 layers of cream. They are 10-12 cm high. There is an option to change the taste of the crunchy layer. Let me know if you have any special wishes- I always enjoy creating new flavors.
Ice cream cake small 50 € (10-12 servings) classic shape
Ice cream big 65 € (up to 22 servings) classic shape/bubbles/sun
Ice cream cake flavour combination:
1. Cake
- Chocolate cake (gluten free)
- Almond cake (gluten free)
- Vegan chocolate cake
2. Ice cream
- Pistachio
- Chocolate
- Vanilla
- Pineapple passion fruit sorbet
- Strawberry
- Vegan Vanilla
3. Inside
- Lemon
- Raspberry (Vegan)
- Strawberry (Vegan)
- Caramel
Mousse cake small 16 cm 45 euro.
(10-12 servings);
Mousse cake big 20 cm
(15-18 servings) 55 euro.
Flavors:
1. Vanilla, coffee, Baileys;
2. Chocolate hazelnut, lemon;
3. Vanilla, raspberry , lemon;
4. Chocolate, strawberry.
Mousse cakes are gluten free (almond sponge), 6 cm tall with a few layers, flavors and textures. There is an option to order an extra cookie with drawing to decorate it (perfect for kids).
Meringue cake 18 cm 40 euro.
(Lemon/Raspberry/Strawberry/Passion Fruit/Chocolate).
Devil's fully chocolate cake 18 cm 35 euro.
Meringue lollipops 1.5 euro (min. order 10 pieces).
Pick up point: Sâo Luis.
Delivery up to 25km: 10€.